The global citrus market is projected to reach over USD 250 billion by 2035, driven by demand for fresh, vitamin-rich produce. China leads in production, with over 64 million metric tons harvested annuallyProduce Report. Exporters are responding with better logistics, cleaner packaging, and faster fulfillment. As buyers seek reliable sources of fresh fruit, citrus stands out for its shelf stability, flavor, and year-round availability. For sellers, it’s a profitable and scalable category.